Domaine William Fèvre

Bougros Chablis Grand Cru Chardonnay

8.86 ratings
8.82 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Eric Urbani

Took a couple days to really open up and blow off. Worth the wait.

Took a couple days to really open up and blow off. Worth the wait.

Apr 29th, 2016
Pooneet K

Not premoxed, which is nice. But, I just am not sure I like Bougros...very ripe, lots of tropical fruit, would never have guessed Chablis. It does have a *bit* of the saline / limestone acidic finish, but no where near enough to keep this together.

Not premoxed, which is nice. But, I just am not sure I like Bougros...very ripe, lots of tropical fruit, would never have guessed Chablis. It does have a *bit* of the saline / limestone acidic finish, but no where near enough to keep this together.

Jul 14th, 2019
speedy duncan

Wowser oxidized deep goodness with seafood extravaganza

Wowser oxidized deep goodness with seafood extravaganza

Dec 24th, 2016
Terence Hsu

Honey, nutty, creamy

Honey, nutty, creamy

Jan 20th, 2015
Izek Jasper

Izek had this 10 years ago

Izek had this 10 years ago

May 30th, 2014
Stanley Tsai

Stanley had this 9 years ago

Stanley had this 9 years ago

Nov 13th, 2015