Sean Genn
Blackberry, dried herbs de Provence and a slight oxidative note. Lingering tannins. Never really opened up too much.
CMalcolm
Loved the blackberry red blend. Perfectly pairs with cheese.
Phil Kessling
Only 2 left.
Luis Cabrera
Luis had this 4 years ago
Diederick Swagemakers
Diederick had this 7 years ago
Beau Whetstone
Beau had this 9 years ago
Mats Andersson
Mats had this 10 years ago
Lasse B
Lasse had this 10 years ago
shino
shino had this 10 years ago