Domaine Rougeot Père et Fils

Les Verchèrres Passetoutgrain Pinot Noir - Gamay Blend

8.93 ratings
-no pro ratings
Bourgogne-Epineuil, Chablis, Burgundy, France
Pinot Noir, Gamay
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sean Burke

Noma, clean and good red

Noma, clean and good red

Mar 17th, 2022
Luke Callinan

Luke had this 20 days ago

Luke had this 20 days ago

Nov 5th, 2024