Domaine Rolet

Tradition Arbois Chardonnay Blend

9.081 ratings
9.119 pro ratings
Arbois, Jura, France
Chardonnay Blend
Top Notes For
Tony Botello

Vineyard Babcock, Hospitality Tyler Winery,

9.1

Just how I like my funk, uncut.

Just how I like my funk, uncut.

Mar 8th, 2019
Brett Pallesen

Super oxi. Even more so than usual for Rolet. Floral, honeyed almonds. Seriously would say fino blind before it opened up a bit.

Super oxi. Even more so than usual for Rolet. Floral, honeyed almonds. Seriously would say fino blind before it opened up a bit.

1 person found it helpfulJan 31st, 2015
Marty Winters

Big and waxy wine. I'd recommend a light red before taking on this guy.

Big and waxy wine. I'd recommend a light red before taking on this guy.

Mar 28th, 2015
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

8.6

Much more oxidized than I remember.

Much more oxidized than I remember.

Dec 15th, 2014
Lily Davis

French Wine Specialist at Ottorink Weinbar

9.8

Morning of oxidized whites

Morning of oxidized whites

Feb 4th, 2014
Lindsey DeSmidt

Bloomy cheese rind, cashew nuts and peach skin.

Bloomy cheese rind, cashew nuts and peach skin.

Jul 3rd, 2013
Leif Sundström

Importer/Sales Michael Skurnik Wines & Terry Theise Selections

8.4

Blanc!

Blanc!

Mar 17th, 2013
Greg Borden

Sommelier/Wine Director Mas Farmhouse & Mas Grillade

9.3

Tastes like fleur de sel.

Tastes like fleur de sel.

Nov 21st, 2012
romo

I’m on the flor. Sherry-adjacent but dry as a bone. En mag.

I’m on the flor. Sherry-adjacent but dry as a bone. En mag.

Jul 6th, 2024
Daniel M

Spooky pairing tonight : rolet arbois tradition white from 2009 and a home made spiced-up egg fried rice. A lovely pairing as the oxidative notes of the wine complement quite well the dashes of soja sauce we threw in there and the great acid drive is a perfect match to the fluffiness of the rice / egg. Great pairing!

The nose is very oxidative with sour apple notes, nuts, butter and some flowery notes too. It smells almost like and old white port. The palate is a model of balance with a massive acid backbone that makes it a very, very long wine, a good width, some nutty notes, some apple touches, a great mid palate that expends into the form of a ball shape, before a long, fresh, crisp, extremely precise finish that lasts for ever. This is definitely not your every day wine but I love it and the pairing with egg fried rice is divine!

Spooky pairing tonight : rolet arbois tradition white from 2009 and a home made spiced-up egg fried rice. A lovely pairing as the oxidative notes of the wine complement quite well the dashes of soja sauce we threw in there and the great acid drive is a perfect match to the fluffiness of the rice / egg. Great pairing!

The nose is very oxidative with sour apple notes, nuts, butter and some flowery notes too. It smells almost like and old white port. The palate is a model of balance with a massive acid backbone that makes it a very, very long wine, a good width, some nutty notes, some apple touches, a great mid palate that expends into the form of a ball shape, before a long, fresh, crisp, extremely precise finish that lasts for ever. This is definitely not your every day wine but I love it and the pairing with egg fried rice is divine!

Oct 31st, 2022