Domaine Robert Groffier

Les Hauts-Doix Chambolle-Musigny 1er Cru Pinot Noir

9.2129 ratings
9.240 pro ratings
Chambolle-Musigny, CΓ΄te de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jeremy Shanker

Sommelier at RN74

9.4

In its prime!!

In its prime!!

Sep 7th, 2024
Severn Goodwin

2021 Independence Day Party πŸ‡ΊπŸ‡² πŸ₯³ with several members of our Tastevin crew and extended friends.🍷 Proof that our palates are wider than Burgundy, outside of sanctioned events.🍾 Notes may be light, scores will be honest. πŸ’―

2021 Independence Day Party πŸ‡ΊπŸ‡² πŸ₯³ with several members of our Tastevin crew and extended friends.🍷 Proof that our palates are wider than Burgundy, outside of sanctioned events.🍾 Notes may be light, scores will be honest. πŸ’―

Jul 5th, 2021
Andrew S

Really beautiful, complex bottle of wine.

Really beautiful, complex bottle of wine.

Nov 27th, 2020
Duane Mason

Smooth and delicious with dark cherry and tabun on the finish. A great and sophisticated wine with a strong backbone.

Smooth and delicious with dark cherry and tabun on the finish. A great and sophisticated wine with a strong backbone.

Nov 18th, 2020
Nathaniel DiMaggio

Not quite as fresh as the second bottle. Cork was a bit toasted but delicious, dark sweet juice. Big fan!

Not quite as fresh as the second bottle. Cork was a bit toasted but delicious, dark sweet juice. Big fan!

1 person found it helpfulFeb 9th, 2016
Kritanan Kamolvarinthip

Kritanan had this 11 years ago

Kritanan had this 11 years ago

1 person found it helpfulMar 10th, 2014
Michael Scaffidi

Chef Sommelier Jean Georges

9.5

Marvelous. Young spices vanilla.

Marvelous. Young spices vanilla.

1 person found it helpfulDec 17th, 2013
Vincent Bottreau

Bravo

Mar 5th, 2017
Steven Gullo

Ethereal, silky texture of Chambolle. Opens with nose of wet leaves, and mushroom, then develops with candied beets and cherries. Really, really amazing.

Ethereal, silky texture of Chambolle. Opens with nose of wet leaves, and mushroom, then develops with candied beets and cherries. Really, really amazing.

Sep 11th, 2016
Austin Ferrari

Wine Director Hillside Supper Club

9.6

Drinking like πŸ‘ŒπŸ˜Ž

Drinking like πŸ‘ŒπŸ˜Ž

Aug 14th, 2016