Nathaniel DiMaggio
Drinking VERY well right now. Definitely more giving than the Dujac now but not as pretty. Just delicious.
In a great spot. Still has life ahead. Developed beautifully over the next 2 hours. Wonderful mid palate density. Great bottle.
Luke Kenning
Sommelier/Wine Director Farallon Restaurant
Cougar prowling...very naughty indeed
Ken Fredrickson
Having antelope fajitas tonight in Montana. Thought this would be a solid set.
Johnny Johnson
The truth
Adam Robins
Adam had this 10 years ago
Doug Frost
Doug had this 10 years ago
Alex Hunt
Alex had this 10 years ago