Domaine Robert Chevillon

Les Pruliers Nuits-Saint-Georges 1er Cru Pinot Noir

9.07 ratings
8.82 pro ratings
Nuits St. Georges, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Matt

Found this to be drinking quite well, tannins were integrating nicely, distinctive tertiary character has taken form, and the wine carried a gracefulness without loosing any rustic charm. Dried brambly fruit, wet leaves, dried leather, sous bois, dried flowers, and almost this parched landscape quality, like high desert or chaparral sort of note. Very intriguing and brought lots of joy to a simple French meal. Procured in FR, not a KLWM import

Found this to be drinking quite well, tannins were integrating nicely, distinctive tertiary character has taken form, and the wine carried a gracefulness without loosing any rustic charm. Dried brambly fruit, wet leaves, dried leather, sous bois, dried flowers, and almost this parched landscape quality, like high desert or chaparral sort of note. Very intriguing and brought lots of joy to a simple French meal. Procured in FR, not a KLWM import

Nov 10th, 2019
Ron Siegel

Lots of dark berry fruits with earth, iron, mineral & dried herb spices.

Lots of dark berry fruits with earth, iron, mineral & dried herb spices.

Nov 30th, 2018
michael

Tannic acidic spicy meaty dark cherry dark licorice

Tannic acidic spicy meaty dark cherry dark licorice

Jan 21st, 2017
Larry Halff

Way way way too young.

Way way way too young.

Mar 26th, 2014
Randy Windham

13.5% abv.

13.5% abv.

Mar 26th, 2014
Harrison Fong

Harrison had this 10 years ago

Harrison had this 10 years ago

Apr 19th, 2014
Ron Siegel

Ron had this 3 years ago

Ron had this 3 years ago

May 20th, 2021