Domaine Philippe Charlopin-Parizot

Cuvée Vieilles Vignes Gevrey-Chambertin Pinot Noir

9.043 ratings
8.95 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Scorewine

Wine writer http://www.israelwines.co.il

8.9

A lovely robust blend from the Languedoc of 40% Grenache and 60% Syrah which represent a good value for money. This blend has a deep almost black purple color, an intense concentrated nose of black cherries, cooked plums, cloves, licorice and vanilla, a full robust body with chewy tannins and supporting acidity. The wine is full of fruits and lavish tannins, it has a long chewy finish and is full of character. My score 89, drink to 2021 .

A lovely robust blend from the Languedoc of 40% Grenache and 60% Syrah which represent a good value for money. This blend has a deep almost black purple color, an intense concentrated nose of black cherries, cooked plums, cloves, licorice and vanilla, a full robust body with chewy tannins and supporting acidity. The wine is full of fruits and lavish tannins, it has a long chewy finish and is full of character. My score 89, drink to 2021 .

Dec 22nd, 2015
Tom Higgins

Owner/Winemaker Heart & Hands Wine Company

9.2

Cloudy light raspberry colored. The nose is a little leezy with tones of smoked bacon, soy, baked bread, straw, and coffee. The palate shows more fruit with dark cherry & pomegranate, but also some savory characteristics of cured meat, smoked bacon and toast. Seems a tad closed right now - maybe decant to get some more fruit exposed in the nose or open in another year or two.

Cloudy light raspberry colored. The nose is a little leezy with tones of smoked bacon, soy, baked bread, straw, and coffee. The palate shows more fruit with dark cherry & pomegranate, but also some savory characteristics of cured meat, smoked bacon and toast. Seems a tad closed right now - maybe decant to get some more fruit exposed in the nose or open in another year or two.

Apr 7th, 2015
Rebekah Wineburg

Winemaker Buccella Wines

8.6

Brilliant acidity, excellent mouthfeel. Winemaker must have ridden a horse through the vineyard and cave.

Brilliant acidity, excellent mouthfeel. Winemaker must have ridden a horse through the vineyard and cave.

Dec 16th, 2013
Mark S.

Sweetness from Strawberry and forest flavor. Enough concentration from Gevrey’s terroir. 2016 @3150, xiaduo - ET, 211104

Sweetness from Strawberry and forest flavor. Enough concentration from Gevrey’s terroir. 2016 @3150, xiaduo - ET, 211104

Nov 4th, 2021
Hanibal

Very nice and charming...not complex but hedonistic

Very nice and charming...not complex but hedonistic

Sep 14th, 2020
Mark S.

Ample aroma overflowing from my glass. Deep strawberry and forest flavor. Comfortable tanning. Balanced acidity. Firstly feel rich, but later on getting decreasing, well balanced. But aroma is getting concentrated instead. 1 hour is peak This feature should be enjoyed in large size of Bourgogne glass. @2600, KPing - XH, 200219-200619

Ample aroma overflowing from my glass. Deep strawberry and forest flavor. Comfortable tanning. Balanced acidity. Firstly feel rich, but later on getting decreasing, well balanced. But aroma is getting concentrated instead. 1 hour is peak This feature should be enjoyed in large size of Bourgogne glass. @2600, KPing - XH, 200219-200619

Feb 19th, 2020
Johan Bogaert

Still a very robust wine. Not in the least past its prime. There’s a lot of fruit left, but there’s also a lot of oak., even after 26 years. This has dried out the wine a little bit. Don’t make too much out of my criticism. The wine is very enjoyable, so the bottle was finished without any complaints from my friends at the table.
89/100.

Still a very robust wine. Not in the least past its prime. There’s a lot of fruit left, but there’s also a lot of oak., even after 26 years. This has dried out the wine a little bit. Don’t make too much out of my criticism. The wine is very enjoyable, so the bottle was finished without any complaints from my friends at the table.
89/100.

Dec 7th, 2019
Olivier Huguenin

Dommage qu’une pointe de liège ait gâché le plaisir car derrière il y avait sûrement un grand vin ( touché de bouche sublime)

Dommage qu’une pointe de liège ait gâché le plaisir car derrière il y avait sûrement un grand vin ( touché de bouche sublime)

Mar 4th, 2018
Peter C

@Bryan Thomas this was surprising good. Tks!

@Bryan Thomas this was surprising good. Tks!

Aug 19th, 2017
Jean-Philip Journeault

2014

Feb 17th, 2017