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I agree with Elizabeth: there’s a chunk of wood in the 2009, and little acid remains. For those that like tertiary Burgundy’s with mushroom, tobacco, black tea, and dark cherries, this should be right up your alley. A slight disappointment for one of the top producers.
I agree with Elizabeth: there’s a chunk of wood in the 2009, and little acid remains. For those that like tertiary Burgundy’s with mushroom, tobacco, black tea, and dark cherries, this should be right up your alley. A slight disappointment for one of the top producers.