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Domaine Ogereau

Clos le Grand Beaupréau Savennières Chenin Blanc

9.01 ratings
9.01 pro ratings
Savennières, Anjou-Saumur, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato

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Domaine OgereauSavennières, Anjou-SaumurChenin Blanc
Top Notes For
Aaron Tan
9.0

Spot on in the blind. Well nearly. Was pretty adamant that it was a Vouvray. Just felt too fresh, crisp, and floral for a Savennières. Also lacking the typical Savennières hay-like character. Makes more sense once you find out that this wine comes from the highest point in the appellation. Wine-wise, it felt pretty quiet compared to the others on the table but I loved the energy. Taut, with a very distintive Chenin-acidity. Notes of lemon rind, pear, white flowers, and hints of lanolin. Quite an airy wine. One to revisit too.

Spot on in the blind. Well nearly. Was pretty adamant that it was a Vouvray. Just felt too fresh, crisp, and floral for a Savennières. Also lacking the typical Savennières hay-like character. Makes more sense once you find out that this wine comes from the highest point in the appellation. Wine-wise, it felt pretty quiet compared to the others on the table but I loved the energy. Taut, with a very distintive Chenin-acidity. Notes of lemon rind, pear, white flowers, and hints of lanolin. Quite an airy wine. One to revisit too.

Mar 4th, 2024