Domaine Ogereau

Clos du Grand Beaupréau Savennières Chenin Blanc

9.22 ratings
-no pro ratings
Savennières, Anjou-Saumur, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
David Koenen

Nutty, long, viscous, oily beast of a wine. Needs air to fully open up and once it gets going...it blows you away. A point right now. We served it next to coquilles with couscous and hazelnut. Outstanding combination.

Nutty, long, viscous, oily beast of a wine. Needs air to fully open up and once it gets going...it blows you away. A point right now. We served it next to coquilles with couscous and hazelnut. Outstanding combination.

1 person found it helpfulAug 26th, 2017
David Koenen

David had this 4 years ago

David had this 4 years ago

Dec 28th, 2020