Domaine Montanet-Thoden

Clos dû Bourgogne Vézelay Chardonnay

8.92 ratings
8.92 pro ratings
Vézelay, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Roel van der Burg

Sommelier at Restaurant Entrepot

9.2

Next visit: Domaine Montanet-Thoden. Organic farming, slow fermentation and little sulphur used. The father of our host (Mr. Thoden) takes care of the fruit in the vineyard. Clos Dû is a vineyard with clay and limestone soil. Great structured chardonnay with a strong mineral backbone.

Next visit: Domaine Montanet-Thoden. Organic farming, slow fermentation and little sulphur used. The father of our host (Mr. Thoden) takes care of the fruit in the vineyard. Clos Dû is a vineyard with clay and limestone soil. Great structured chardonnay with a strong mineral backbone.

Oct 11th, 2015