Domaine Mee Godard

Morgon Corcelette Gamay

9.210 ratings
-no pro ratings
Morgon, Beaujolais, Burgundy, France
Gamay
Top Notes For
Paul B.

Deep red color, almost uniform. Really changed 30-45 minutes after decanting. Would recommend a sip or two at open and then waiting. Dark, fresh red fruits but I got this great woody mineral flourish immediately following the fruit. Like on top of it. Long and noisy finish. Great stuff. Plus acidity and medium-ish body. And a chewy tannin end that just hits so well. This is a gorgeous wine. Love this cru Beaujolais. Going to (try to) sit on what I have left for a year or more...yes I had to end with a joke. Post-script: first time understanding how tannin can be “chewy”.

Deep red color, almost uniform. Really changed 30-45 minutes after decanting. Would recommend a sip or two at open and then waiting. Dark, fresh red fruits but I got this great woody mineral flourish immediately following the fruit. Like on top of it. Long and noisy finish. Great stuff. Plus acidity and medium-ish body. And a chewy tannin end that just hits so well. This is a gorgeous wine. Love this cru Beaujolais. Going to (try to) sit on what I have left for a year or more...yes I had to end with a joke. Post-script: first time understanding how tannin can be “chewy”.

Mar 8th, 2019
Daniel Maquin

A great Beaujolais, a bit young and made for aging. Violet, cherry, earth on the nose. The palate is made of a strong and long acid backbone with fruits on the sides, a good grip, no real tannins but a kick in the end before a finish with violet and cherry

A great Beaujolais, a bit young and made for aging. Violet, cherry, earth on the nose. The palate is made of a strong and long acid backbone with fruits on the sides, a good grip, no real tannins but a kick in the end before a finish with violet and cherry

Jul 1st, 2018
Daniel Maquin

A wine that is definitely better with food. Super nose of cherry, roses, metal. Superbly balanced palate with cherry and and acid backbone to ride on, lively tannins and a last taste of raspberry on the finish. We paired it with roasted pork filet mignon and bacon. Real treat

A wine that is definitely better with food. Super nose of cherry, roses, metal. Superbly balanced palate with cherry and and acid backbone to ride on, lively tannins and a last taste of raspberry on the finish. We paired it with roasted pork filet mignon and bacon. Real treat

Feb 11th, 2018
Daniel Maquin

Violette, cherry, a bit of metal, very lovely, light nose. Cherry again on the palate with a strong acid backbone and a very easy mineral finish. A tad too young but a very lovely wine. Will try to let one bottle or two on the side for a while

Violette, cherry, a bit of metal, very lovely, light nose. Cherry again on the palate with a strong acid backbone and a very easy mineral finish. A tad too young but a very lovely wine. Will try to let one bottle or two on the side for a while

Jan 9th, 2018
Sébastien F

Fruité charnu long

Fruité charnu long

Dec 24th, 2017
Rianna Bennett

Seriously interesting gamay. Floral and gamey. Definitely will buy again.

Seriously interesting gamay. Floral and gamey. Definitely will buy again.

Dec 16th, 2017
Gregory Knaps

2015. Different take in Morgon...love it!

2015. Different take in Morgon...love it!

Dec 3rd, 2017
Ben L

When I had it at the winery,I found it very tannic, especially for a Beaj. But with food, it's spot on. Clean fruit, with lots of body (ABV) and none of the bloodiness than can haunt Beaj.

When I had it at the winery,I found it very tannic, especially for a Beaj. But with food, it's spot on. Clean fruit, with lots of body (ABV) and none of the bloodiness than can haunt Beaj.

Oct 22nd, 2017
Kelly Way

Kelly had this 20 days ago

Kelly had this 20 days ago

Jun 26th, 2020
Peter Chang

Peter had this 2 years ago

Peter had this 2 years ago

Jun 29th, 2018