Clos de la Brûlée Givry Pinot Noir

My new French red fav! Light bodied but has a cab finish to it. It’s not like some of the California pinots where the finish lets you down. Yum!

Feels heavier than a Pinot which is probably what I like most about it. Great and easy drink

Plums and leather

Very nice

Le jazz Jussara jan20

Young, but best of this lot of domaine masse I tried. The other two were disappointing forays into 1er cru.

Love it! The go-to burgundy that gets compliments from everyone who sips it. Moreover, it’s a great value. It’s not coincidence that this bottle is becoming widely available. The 2015 vintage is *amazing*, and the 2016 follows closely on its heels. Nose: blackberry, basil, sunshine. Palate: blue fruit, perfectly ripe, balsamic reduction, sweet herbs. Nonetheless tart. Silky mouthfeel. Low acid, low-medium tannin. Nice persistence on finish. Garnet in color.

Très bonne garde pour ce givry, équilibré.

Light in color and fruity

Smells earthy but tastes fruity. Very nice, light for a Pinot noir. Had with salmon and roasted onions at home

Joshua had this 4 years ago