Domaine Masse Pere & Fils

Clos de la Brûlée Givry Pinot Noir

8.927 ratings
9.34 pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jen King

My new French red fav! Light bodied but has a cab finish to it. It’s not like some of the California pinots where the finish lets you down. Yum!

My new French red fav! Light bodied but has a cab finish to it. It’s not like some of the California pinots where the finish lets you down. Yum!

1 person found it helpfulDec 14th, 2022
Nina M
8.9

Feels heavier than a Pinot which is probably what I like most about it. Great and easy drink

Feels heavier than a Pinot which is probably what I like most about it. Great and easy drink

1 person found it helpfulFeb 2nd, 2022
garry post

Plums and leather

Very nice

Plums and leather

Very nice

Jan 15th, 2023
Ricardo Bohn Goncalves

Le jazz Jussara jan20

Le jazz Jussara jan20

Jan 8th, 2020
Jim Chen

Young, but best of this lot of domaine masse I tried. The other two were disappointing forays into 1er cru.

Young, but best of this lot of domaine masse I tried. The other two were disappointing forays into 1er cru.

Apr 7th, 2019
Sara C
9.5

Love it! The go-to burgundy that gets compliments from everyone who sips it. Moreover, it’s a great value. It’s not coincidence that this bottle is becoming widely available. The 2015 vintage is *amazing*, and the 2016 follows closely on its heels. Nose: blackberry, basil, sunshine. Palate: blue fruit, perfectly ripe, balsamic reduction, sweet herbs. Nonetheless tart. Silky mouthfeel. Low acid, low-medium tannin. Nice persistence on finish. Garnet in color.

Love it! The go-to burgundy that gets compliments from everyone who sips it. Moreover, it’s a great value. It’s not coincidence that this bottle is becoming widely available. The 2015 vintage is *amazing*, and the 2016 follows closely on its heels. Nose: blackberry, basil, sunshine. Palate: blue fruit, perfectly ripe, balsamic reduction, sweet herbs. Nonetheless tart. Silky mouthfeel. Low acid, low-medium tannin. Nice persistence on finish. Garnet in color.

Sep 25th, 2018
François Busnel

Très bonne garde pour ce givry, équilibré.

Très bonne garde pour ce givry, équilibré.

Sep 9th, 2018
Chris

Light in color and fruity

Light in color and fruity

Oct 3rd, 2017
Belinda

Smells earthy but tastes fruity. Very nice, light for a Pinot noir. Had with salmon and roasted onions at home

Smells earthy but tastes fruity. Very nice, light for a Pinot noir. Had with salmon and roasted onions at home

Sep 29th, 2017
Joshua Fisher

Joshua had this 4 years ago

Joshua had this 4 years ago

Jan 19th, 2021