Domaine Marquis d'Angerville

Domaine du Pélican Arbois Savagnin Ouillé

9.218 ratings
9.12 pro ratings
Arbois, Jura, France
Savagnin
Top Notes For
Paul Masson

Textured like fancy Burgundy, round, pure, racy; flavors are salty like Chablis, earthy and funky like Alsace, spicy and leesy like Belgian beer. Just a little boozy and over the top, but a lot to like here.

Textured like fancy Burgundy, round, pure, racy; flavors are salty like Chablis, earthy and funky like Alsace, spicy and leesy like Belgian beer. Just a little boozy and over the top, but a lot to like here.

Aug 20th, 2021
Mads Møller

YES please! Got the zest of French top shelf whites but lacks the unnecessary “because-we-can” premium you’d have to pay for a Burgundy counterpart. 3/11-2023

YES please! Got the zest of French top shelf whites but lacks the unnecessary “because-we-can” premium you’d have to pay for a Burgundy counterpart. 3/11-2023

Nov 3rd, 2023
Michael H

Jura. Blend nice cool

Jura. Blend nice cool

May 15th, 2021
Dasha

Good deal of upfront malo but nice tension and great length. Lots of lemon curd and salty goodness. With salsiccia, Ossau Iraty and Alpine cheese pizza with rosemary. Even better (more expressive, electricity, salty pineapple) day two.

Good deal of upfront malo but nice tension and great length. Lots of lemon curd and salty goodness. With salsiccia, Ossau Iraty and Alpine cheese pizza with rosemary. Even better (more expressive, electricity, salty pineapple) day two.

Mar 6th, 2021
Jens Lundqvist

Bartender/waiter/sommelier/ PA & Co

9.2

Jens had this a year ago

Jens had this a year ago

Mar 15th, 2023
Shelby Phillips

Shelby had this 3 months ago

Shelby had this 3 months ago

Nov 23rd, 2023
Itai Arkin

Itai had this 2 years ago

Itai had this 2 years ago

Mar 15th, 2022
Mark Blandford

Mark had this 2 years ago

Mark had this 2 years ago

Jan 21st, 2022
Paul A
9.0

Paul had this 2 years ago

Paul had this 2 years ago

Dec 30th, 2021
Rashed Chowdhury

Rashed had this 2 years ago

Rashed had this 2 years ago

Dec 20th, 2021