Domaine Louis Boillot et Fils

"Les Brouillards" Volnay 1er Cru Pinot Noir

8.65 ratings
7.31 pro ratings
Volnay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Justin Hansohn

Really loved what it was doing on the first night; very playful and pleasure forward with a fine mineral finish. Second night and last 1/3 of the bottles it put on a lot of weight and is brooding. Actually went well with what was happening and I was surprised.

Really loved what it was doing on the first night; very playful and pleasure forward with a fine mineral finish. Second night and last 1/3 of the bottles it put on a lot of weight and is brooding. Actually went well with what was happening and I was surprised.

Jan 4th, 2021
Rob Krapf

Tart, lean, cherries. Very nice.

Tart, lean, cherries. Very nice.

Mar 4th, 2019
Stephen Johnson

At Branzino

At Branzino

Aug 23rd, 2015
Guy Devereux

Guy had this 9 years ago

Guy had this 9 years ago

Oct 27th, 2015
Vijay Patel

Vijay had this 9 years ago

Vijay had this 9 years ago

Oct 1st, 2015