Domaine Lise & Bertrand Jousset

Exilé Chenin Blanc

9.028 ratings

9.19 pro ratings

Montlouis-sur-Loire, Touraine, Loire Valley, France

Chenin Blanc

Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato

Top Notes For

David Gissen

9.2

Inspiring.

Jul 1st, 2015

David Gissen

9.1

Yum!

Jan 22nd, 2015

David Gissen

8.8

This has so many things I like and expect from the "new" Loire Chenin.

Jan 5th, 2015

Veronica Castro

9.2

Really liking this. Dry, mineral, fresh pineapple. great texture, lingering finish

Sep 5th, 2014

Veronica Castro

9.1

Lovely!!

May 22nd, 2014

S Wood

8.9

Top pet Nat rose

Aug 29th, 2020

Kate Stamatakos

Obsessed with this wine!

Feb 8th, 2019

Casey Schneider-Mizell

9.2

What a wonderful blend of chenin with sharp southwest white grapes! You can really feel the balance of the broad, peach-y qualities with the laser focus and lemon zest acidity. Fantastic wine.

Sep 19th, 2018