Domaine Joblot

Clos du Cellier Aux Moines Givry 1er Cru Pinot Noir

9.113 ratings

9.26 pro ratings

Givry, Côte Chalonnaise, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Kendra Gillette

9.2

Thumbs up!

Thumbs up!

Nov 6th, 2017

Owner BLR Wine Co.

8.7

Very pretty, youthful, lot less rustic than past experiences.

Very pretty, youthful, lot less rustic than past experiences.

Jun 28th, 2013

9.1

Truffles and cocoa. Great with the crispy top mac and cheese.

Truffles and cocoa. Great with the crispy top mac and cheese.

Dec 22nd, 2018

8.9

Wait for the next two!! Tannins need to resolve , solid wine though

Wait for the next two!! Tannins need to resolve , solid wine though

Nov 6th, 2017

Jean-Philip Journeault

8.6

2011

2011

Mar 18th, 2017

8.9

Not super complicated, but I really liked this Burgundy.

Not super complicated, but I really liked this Burgundy.

Aug 10th, 2014

9.3

James had this 6 years ago

James had this 6 years ago

Mar 2nd, 2019

9.4

Doug had this 10 years ago

Doug had this 10 years ago

May 14th, 2015

GM/Partner/Head Sommelier at Les Clos San Francisco

9.6

Cara had this 11 years ago

Cara had this 11 years ago

Mar 9th, 2014

Stephane St-Arnauld

9.3

Stephane had this 4 years ago

Stephane had this 4 years ago

Apr 3rd, 2021