Domaine Jessiaume Pere et Fils

Les Gravières Santenay 1er Cru Pinot Noir

9.23 ratings
9.21 pro ratings
Santenay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mitch Price

Nice little bottle of Burgundy. It took some time to open up - best about 5 hours after poppin' it

Nice little bottle of Burgundy. It took some time to open up - best about 5 hours after poppin' it

Jul 23rd, 2014
Justin Hansohn

Toasted rock. Charred meats. And seriously just go gevrey Chambertin you'll thank me later. This is not bad at all but for the price you could get a lot more of whats here already if you switch up producer and terroir a little.

Toasted rock. Charred meats. And seriously just go gevrey Chambertin you'll thank me later. This is not bad at all but for the price you could get a lot more of whats here already if you switch up producer and terroir a little.

Jun 19th, 2016
C T
9.3

C had this 11 years ago

C had this 11 years ago

Oct 22nd, 2013