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Domaine Jean-Paul Balland

Sancerre Sauvignon Blanc

8.810 ratings
8.51 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Domaine Jean-Paul BallandSancerre, Central VineyardsSauvignon Blanc
Top Notes For
Conner Massey
8.5

Dry, pretty tannic, not a whole lot of body

Dry, pretty tannic, not a whole lot of body

1 person found it helpfulJun 13th, 2015
grape friend
8.5

Very dry, mineral, drinkable.

Very dry, mineral, drinkable.

Aug 20th, 2015
Lea
8.4

Lemony acidic and a little bit too sweet

Lemony acidic and a little bit too sweet

Aug 26th, 2016
John Beebe
8.9

John had this 8 years ago

John had this 8 years ago

Aug 5th, 2016
Viktor Okasmaa
8.9

Viktor had this 8 years ago

Viktor had this 8 years ago

Jun 4th, 2016
Richard Carlton
9.0

Richard had this 8 years ago

Richard had this 8 years ago

May 30th, 2016
Nelson Yong
9.3

Nelson had this 8 years ago

Nelson had this 8 years ago

May 29th, 2016
Table Wine
8.8

Table had this 9 years ago

Table had this 9 years ago

Apr 10th, 2016
Eric Hiatt
9.0

Eric had this 9 years ago

Eric had this 9 years ago

Apr 4th, 2016
Kim Sweet
8.5

Kim had this 9 years ago

Kim had this 9 years ago

Mar 5th, 2016