Peter van den Besselaar
Vintage 2022 | Jacky Marteau knows to make a good Gamay Touraine, bow out of respect
Jan A
Not a Gamay fan but this went really well with the red meat dish. Cherry sticking out and good balance.
Holly Thomas
Holly had this 4 years ago
Wendy Jones
Wendy had this 5 years ago
Roberto Bardelli
Roberto had this 9 years ago
Toni
Toni had this 9 years ago
Katy Ball
Katy had this 9 years ago
Alex Barwick
Alex had this 9 years ago