Peter van den Besselaar
Vintage 2022 | Jacky Marteau knows to make a good Gamay Touraine, bow out of respect
Jan A
Not a Gamay fan but this went really well with the red meat dish. Cherry sticking out and good balance.
Holly Thomas
Holly had this 5 years ago
Wendy Jones
Wendy had this 6 years ago
Roberto Bardelli
Roberto had this 10 years ago
Toni
Toni had this 10 years ago
Katy Ball
Katy had this 10 years ago
Alex Barwick
Alex had this 10 years ago