Cool steely, all business, a smidge of strawberry peeking through.
If Sancerre made rose' it'd be like this…and so it is.
Cool steely, all business, a smidge of strawberry peeking through.
If Sancerre made rose' it'd be like this…and so it is.
Jun 4th, 2023A .75X slow swirl, finding the deepest bottom corners of my glass. I like my dinner Rose' moving just a little slower, with a little extra weight.
Steely cool to the core with soft aromas of sour green strawberry and rose hips. Bandol weight and Chablis level acid. Smells cool, pours firecracker hot and livens up in the glass. Lingering acid, the kind that needs a good squeeze from tight clusters of red berries - tiny strawberries and cranberries and red currant.
Sour stuff. Stays and stays, a good reminder that it's cold in Sancerre.
A .75X slow swirl, finding the deepest bottom corners of my glass. I like my dinner Rose' moving just a little slower, with a little extra weight.
Steely cool to the core with soft aromas of sour green strawberry and rose hips. Bandol weight and Chablis level acid. Smells cool, pours firecracker hot and livens up in the glass. Lingering acid, the kind that needs a good squeeze from tight clusters of red berries - tiny strawberries and cranberries and red currant.
Sour stuff. Stays and stays, a good reminder that it's cold in Sancerre.
Jan 22nd, 2023
Sancerre, Central Vineyards, Loire Valley, France
