Domaine Ghislaine Barthod

Les Bons Bâtons Bourgogne Pinot Noir

9.13 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Steve Rura

Upon opening, rather austere with very restrained fruit, but nicely subtle and balanced. Dry acidic finish, medium body. Let’s see what happens in a few hours.

Follow up: Wow, this really blossoms after an hour or so open! Dried raspberry, cranberry, current… the red fruit comes out, but the finish remains the same. Excellent old world Pinot.

Upon opening, rather austere with very restrained fruit, but nicely subtle and balanced. Dry acidic finish, medium body. Let’s see what happens in a few hours.

Follow up: Wow, this really blossoms after an hour or so open! Dried raspberry, cranberry, current… the red fruit comes out, but the finish remains the same. Excellent old world Pinot.

Nov 5th, 2021
Danny Hernandez

Danny had this 3 years ago

Danny had this 3 years ago

Sep 18th, 2021
Negin Iraninejadian

Negin had this 6 years ago

Negin had this 6 years ago

Apr 7th, 2019