Lemon bar (lemon peel and shortcrust pastry), marzipan, hay, agave nectar, buttered toast, toasted hazelnut on the nose. Like biting into a piece of brioche with meyer lemon curd on the palate. Tasty, zingy, still feels young and vivacious.
Lemon bar (lemon peel and shortcrust pastry), marzipan, hay, agave nectar, buttered toast, toasted hazelnut on the nose. Like biting into a piece of brioche with meyer lemon curd on the palate. Tasty, zingy, still feels young and vivacious.
Jan 11th, 202317.5/20 (93/100) Аромат спелых яблок и груш, ананаса и булки бриошь. Тельное с высокой кислотностью. Во вкусе проявляется тон жареного ореха. Очень приятное.
17.5/20 (93/100) Аромат спелых яблок и груш, ананаса и булки бриошь. Тельное с высокой кислотностью. Во вкусе проявляется тон жареного ореха. Очень приятное.
Nov 14th, 2019A pear nose with a faint/hint of sulfur of an antique honey. On the palate a fine mousse giving away to a toasty golden delicious apple & pear. The finish has a saline stone note on the finish. For most a good champagne.
A pear nose with a faint/hint of sulfur of an antique honey. On the palate a fine mousse giving away to a toasty golden delicious apple & pear. The finish has a saline stone note on the finish. For most a good champagne.
Sep 29th, 2017Great texture, finesse, slightly stinky but the palate is just beautiful and balanced
Great texture, finesse, slightly stinky but the palate is just beautiful and balanced
Dec 7th, 2015