Domaine François et Antoine Jobard

La Pièce-sous-le-Bois Blagny 1er Cru Pinot Noir

9.125 ratings
9.16 pro ratings
Blagny , Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Matt

Nice expression of Côte de Beaune with some age. Light, pure, and quite pretty on the nose. Florals, forest floor, kirsch, and savory herbs. Needed some air to reveal itself.

Nice expression of Côte de Beaune with some age. Light, pure, and quite pretty on the nose. Florals, forest floor, kirsch, and savory herbs. Needed some air to reveal itself.

1 person found it helpfulAug 22nd, 2015
Scott Wren

Wow! So ethereal...Light but deep. Not fruit forward but beautifully fruit infused. A dream of cherries...soooo subtle

Wow! So ethereal...Light but deep. Not fruit forward but beautifully fruit infused. A dream of cherries...soooo subtle

Nov 17th, 2015
Justin Timsit, MS

Wine Director, The Rittenhouse

9.3

Surprising wine. Too bad it's not made anymore.

Surprising wine. Too bad it's not made anymore.

Nov 8th, 2015
Jay Latham

Sales & Marketing AI Selections

8.2

A little short on acid, but surprising how fresh and youthful it is

A little short on acid, but surprising how fresh and youthful it is

Oct 9th, 2012
Boxer Briefs

There is a good amount of dark raspberry fruit, weight and texture, but the green herbaceous edge is what lasts

There is a good amount of dark raspberry fruit, weight and texture, but the green herbaceous edge is what lasts

Sep 28th, 2016
Rob Moose

Gorgeous. Complex yet fresh. A touch of mint and raw pepper above brandies cherries and forest floor. In a great place and paired super well with duck and pork/clams at Lucques.

Gorgeous. Complex yet fresh. A touch of mint and raw pepper above brandies cherries and forest floor. In a great place and paired super well with duck and pork/clams at Lucques.

Feb 2nd, 2018
Maciej Kurka

Great find at Howard’s. Blagny’s red and premier cru and ready to go. This doesn’t need any more aging. Needs decanting time. Fruit aromas open the wine with more than usual cloudiness of the juice. Strawberry in taste. ‘06 was the last year for red

Great find at Howard’s. Blagny’s red and premier cru and ready to go. This doesn’t need any more aging. Needs decanting time. Fruit aromas open the wine with more than usual cloudiness of the juice. Strawberry in taste. ‘06 was the last year for red

Dec 30th, 2017
Kevin Cahoon

Humble appellation and a challenging vintage but this was just lovely. Pretty floral notes with just enough sous bois quality to the pomegranate and cranberry fruit. The palates gets richer with air. Zesty and fresh on palate with nice earthy tones to the crunchy red fruit. This is not a complex profound wine but so enjoyable 17 years after the fruit was harvested.

Humble appellation and a challenging vintage but this was just lovely. Pretty floral notes with just enough sous bois quality to the pomegranate and cranberry fruit. The palates gets richer with air. Zesty and fresh on palate with nice earthy tones to the crunchy red fruit. This is not a complex profound wine but so enjoyable 17 years after the fruit was harvested.

Dec 13th, 2017
Matthew Beckman

Pinot grapes no longer planted in this vineyard. So rare, but not interesting. Very light mouthfeel but as a good pairing with mushroom risotto

Pinot grapes no longer planted in this vineyard. So rare, but not interesting. Very light mouthfeel but as a good pairing with mushroom risotto

Dec 5th, 2016
Jonathan Bensick

Thanksgiving part quatre

Thanksgiving part quatre

Nov 28th, 2016