Domaine Francois Bertheau

Chambolle-Musigny Pinot Noir

9.125 ratings
9.06 pro ratings
Chambolle-Musigny, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sean Nelson

Spicy, decadent and lush, especially for Chambolle. Just about at the end of its drinking window. If you have any in your cellar: bottoms up!

Spicy, decadent and lush, especially for Chambolle. Just about at the end of its drinking window. If you have any in your cellar: bottoms up!

1 person found it helpfulNov 18th, 2016
Justin Schuchardt

2012-Young & tight. Lots of promise.

2012-Young & tight. Lots of promise.

Aug 30th, 2015
Chris Holinger

2010 still needs to open. Once given the time, the tannins settle down a bit. Excited to be drinking grapes that haven't moved more than a couple miles since being harvested.

2010 still needs to open. Once given the time, the tannins settle down a bit. Excited to be drinking grapes that haven't moved more than a couple miles since being harvested.

Jun 29th, 2015
Scott Claffee

2008. Are they coming out of their shells? Signs point to yes.

2008. Are they coming out of their shells? Signs point to yes.

Aug 6th, 2014
Dagny Maidman

Yum —classic

Yum —classic

Mar 17th, 2018
Tom Dare

Wow, deep cherry fruit in the 2010, drink now!

Wow, deep cherry fruit in the 2010, drink now!

Jan 14th, 2018
Ludovic Bobinet

2007
Un grand pinot

2007
Un grand pinot

May 13th, 2017
Ludovic Bobinet

Un grand pinot droit nerveux

Un grand pinot droit nerveux

Apr 15th, 2017
Francesco Pilo

Fruity, widl strawberries , currants, underbrush, licorice, ferrous hints, mint, ethereal #DomaineFrancoisBertheau

Fruity, widl strawberries , currants, underbrush, licorice, ferrous hints, mint, ethereal #DomaineFrancoisBertheau

Mar 20th, 2015
Anuj Mathur

Great acidity, subtle tannins -- went great with the black label burger and a chocolate soufflé.

Great acidity, subtle tannins -- went great with the black label burger and a chocolate soufflé.

Feb 7th, 2015