Echezeaux Grand Cru Pinot Noir

Confrerie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Pauleé Dinner; 27 January 2019 at Lake Ridge Restaurant, Round Lake, NY

Another one..

This is what happens when Pinot night turns into Burgundy night

Tight as a rock but amazing raw materials.

Thin but still showing itself ok.

Transparent tropical Fruity 2014 @, Jess V, 230729

Ypo fine dining italy

C'est très gourmand au nez. Confiture de fraise. En bouche c'est long ample. On finit par une tension acide pas désagréable. Un petit peu terreux mais c'est agréable.

Young but promising classic structure of pebbles and fruits.

Classic Echezeaux. Crushed cherries and spice on the nose a gravelly and dried fruit on the palate. Probably at peak as the finish is not as long as I remember