Domaine Etienne et Sébastien Riffault

Raudonas Sancerre Pinot Noir

9.57 ratings

9.71 pro ratings

Sancerre, Central Vineyards, Loire Valley, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Roel van der Burg

Sommelier at Restaurant Entrepot

9.7

Shake & fizz before you serve it. Decanting the hipster Parisian way.

Shake & fizz before you serve it. Decanting the hipster Parisian way.

Aug 12th, 2014

9.1

spicy and slightly effervescent. awesome.

spicy and slightly effervescent. awesome.

Apr 2nd, 2014

9.2

Robin had this 6 years ago

Robin had this 6 years ago

Nov 18th, 2018

9.6

Robb had this 10 years ago

Robb had this 10 years ago

Aug 6th, 2014

9.5

Carter had this 11 years ago

Carter had this 11 years ago

Oct 17th, 2013

9.8

Daniel had this 11 years ago

Daniel had this 11 years ago

Oct 16th, 2013

Partner Bar & Garden

9.4

Marissa had this 11 years ago

Marissa had this 11 years ago

Sep 22nd, 2013