Heavy on the plum, with some cloves and leather. A bit tannic, opening up to a hint of fruit roll up. Well structured. Pairs extremely well with freshly smoked meats such as chicken, sausage and ribs.
Heavy on the plum, with some cloves and leather. A bit tannic, opening up to a hint of fruit roll up. Well structured. Pairs extremely well with freshly smoked meats such as chicken, sausage and ribs.
Jul 5th, 2017
Perfume and spice on nose carrying through to palate with sense of wildness in the woods. Perhaps not perfectly balanced but good with corn beef at St Patrick's dinner at Frdyrich's.
Perfume and spice on nose carrying through to palate with sense of wildness in the woods. Perhaps not perfectly balanced but good with corn beef at St Patrick's dinner at Frdyrich's.
Mar 17th, 2017
Côtes du Rhône, Southern Rhône, Rhône, France
