Domaine du Comte Liger-Belair

Aux Cras Nuits St. Georges 1er Cru Pinot Noir

9.42 ratings
9.51 pro ratings
Nuits St. Georges, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lee Pitofsky

Layered complexity, dark fruits, gun powder, damp leaves, vibrant energy. Finishes with exceptional length and depth. #CLB

Layered complexity, dark fruits, gun powder, damp leaves, vibrant energy. Finishes with exceptional length and depth. #CLB

Mar 5th, 2020
Kenta Hayashi

Sandalwood, pencil shavings, dark cherries, toasty, and burdock root. Initially split between VR or NSG. Structure and minerality gave way to NSG. Opened up a bit but rather linear. Very interesting contrast to the Vosne Romanee Les Chaumes 2014 I recently tried. At least to me, this had the signature CLB characteristic nose, without betraying the terroir. The Les Chaumes had a more floral and pretty nose, but less structure versus the Aux Cras. The two plots are roughly 250 meters apart. That's terroir for you.

Sandalwood, pencil shavings, dark cherries, toasty, and burdock root. Initially split between VR or NSG. Structure and minerality gave way to NSG. Opened up a bit but rather linear. Very interesting contrast to the Vosne Romanee Les Chaumes 2014 I recently tried. At least to me, this had the signature CLB characteristic nose, without betraying the terroir. The Les Chaumes had a more floral and pretty nose, but less structure versus the Aux Cras. The two plots are roughly 250 meters apart. That's terroir for you.

Feb 4th, 2018