Domaine du Bouchot (Kerbiquet)

Pouilly-Fumé Sauvignon Blanc

8.638 ratings
8.66 pro ratings
Pouilly-Fumé, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Aliya Carter

Simple acidic, peach, grapefruit, bit of green pepper, bit of salt. Ok with food. Prefer not to drink alone.

Simple acidic, peach, grapefruit, bit of green pepper, bit of salt. Ok with food. Prefer not to drink alone.

1 person found it helpfulAug 2nd, 2016
Gourmand Digest

White peach, saline, green bell pepper, green apple, and grapefruit #PouillyFumé #sauvignonblac

White peach, saline, green bell pepper, green apple, and grapefruit #PouillyFumé #sauvignonblac

1 person found it helpfulJun 22nd, 2016
Gourmand Digest

Peaches, sea grass, green apples, pears. Acidic, lime, green grapes, refreshing, white pepper finish. Slightly metallic.

Peaches, sea grass, green apples, pears. Acidic, lime, green grapes, refreshing, white pepper finish. Slightly metallic.

1 person found it helpfulMay 7th, 2016
Alix Milne

Crisp, green apple

Crisp, green apple

1 person found it helpfulApr 22nd, 2016
Mike Lev

Mike had this 9 years ago

Mike had this 9 years ago

1 person found it helpfulAug 2nd, 2015
Jeff Burrows

Nice enough, but a bit anonymous. Excellent acidity, medium+ body

Nice enough, but a bit anonymous. Excellent acidity, medium+ body

Jun 16th, 2016
Sean Calder

Blogger Vinifico! The Original Vancouver Wine Blog

8.8

Deliciously crisp and citrusy. Very nice with food.

Deliciously crisp and citrusy. Very nice with food.

Mar 6th, 2015
Anthony Correro

Grapefruit, white peony, and nectarine on the nose. Honey, green apple, and peach on the palate.

Grapefruit, white peony, and nectarine on the nose. Honey, green apple, and peach on the palate.

Mar 27th, 2018
Pazzu Zu

Zingy sauvignon for the blanquette de veau.

Zingy sauvignon for the blanquette de veau.

Nov 26th, 2017
Gregg Siegal

Crisp, clean,, lively.

Crisp, clean,, lively.

Nov 13th, 2016