Domaine Des Vignes du Maynes (Julien Guillot)

Cuvée 910 Clos des Vignes du Maynes Mâcon-Cruzille Pinot Noir

9.224 ratings
9.34 pro ratings
Mâcon-Cruzille, Mâconnais, Burgundy, France
Gamay, Chardonnay, Pinot Noir
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
René Renissen

MGN @jams jerfy where you at? 🍷

MGN @jams jerfy where you at? 🍷

1 person found it helpfulJul 1st, 2016
Melissa Gill

Acid, light, yum! Magnum party!

Acid, light, yum! Magnum party!

1 person found it helpfulJan 3rd, 2016
Christian Gourdin

Such an interesting wine! I could drink this by the gallon.

Such an interesting wine! I could drink this by the gallon.

Oct 27th, 2015
John B. Paterson

Wine Director Frankies Spuntino & Prime Meats

9.0

Glou. Glou. Glou.

Glou. Glou. Glou.

Sep 1st, 2015
Marlos Silva

Saturne!

Saturne!

Nov 21st, 2017
Erin Caruth Mugavero

Light and translucent in the glass, but what a surprise on the tongue! This bone dry with rich earth abounding in the finish. Very pleasing.

Light and translucent in the glass, but what a surprise on the tongue! This bone dry with rich earth abounding in the finish. Very pleasing.

Jul 26th, 2016
Derek Haas

2014 vintage, round and lasting. A really nice fruity palate.

2014 vintage, round and lasting. A really nice fruity palate.

Nov 26th, 2015
Andy Paynter

Beautiful wine. Could be used as a serious pairing for rich fatty pork or chicken dishes (pork with roasted apples and brown butter tonight for me) or simply as a "glou glou" wine. Light bright cherries lifted by peach blossums and considerable acidity. Could age but i dont have the will power. Slight chill and get at it.

Beautiful wine. Could be used as a serious pairing for rich fatty pork or chicken dishes (pork with roasted apples and brown butter tonight for me) or simply as a "glou glou" wine. Light bright cherries lifted by peach blossums and considerable acidity. Could age but i dont have the will power. Slight chill and get at it.

Oct 4th, 2015
Frej Helstrand

Frej had this 9 years ago

Frej had this 9 years ago

Aug 22nd, 2015
Ava Mees List

Ava had this 7 years ago

Ava had this 7 years ago

Jan 20th, 2018