Night one was okay and monolithic but night three was fresh, herbal, tasty
Night one was okay and monolithic but night three was fresh, herbal, tasty
Apr 9th, 2017
More burg than typical Loire vibe top biodynamic cab franc ! soil, smoke, rose, cherry salivating cough drop ending
More burg than typical Loire vibe top biodynamic cab franc ! soil, smoke, rose, cherry salivating cough drop ending
Nov 11th, 2020
Very good Cab Franc on the lighter side of the spectrum. It's appeal, however, is conditional on being consumed pretty much after opening. Two hours in and its youthful exuberance begins to unfortunately fade. Paired it up with beef brisket/caramelized carrots/crème fraîche polenta. A good quality brasserie wine to be sure.
Very good Cab Franc on the lighter side of the spectrum. It's appeal, however, is conditional on being consumed pretty much after opening. Two hours in and its youthful exuberance begins to unfortunately fade. Paired it up with beef brisket/caramelized carrots/crème fraîche polenta. A good quality brasserie wine to be sure.
Feb 20th, 2017
Saumur-Champigny, Anjou-Saumur, Loire Valley, France
