Domaine des Ouled Thaleb

Syrocco Zenata Syrah

8.8278 ratings
8.838 pro ratings
Zenata, Morocco
Syrah
Lamb
Top Notes For
Andrew

Second time reviewing. Not a fan.

Second time reviewing. Not a fan.

Dec 18th, 2024
Fredrik Finn

Reductive at first, with air the fruit profile is opening up; expressive, and varietal but somewhat simple aroma without any higher density and complexity. Balanced with good structure throughout average, but balanced finish.

Reductive at first, with air the fruit profile is opening up; expressive, and varietal but somewhat simple aroma without any higher density and complexity. Balanced with good structure throughout average, but balanced finish.

Nov 18th, 2018
Andrew

Fruity and meaty. Deep.

Fruity and meaty. Deep.

May 23rd, 2018
Timothy Eustis

Wine Director, Red Lion Inn

8.8

Northern Rhône style from warmer climate. Obviously. Quite good.

Northern Rhône style from warmer climate. Obviously. Quite good.

Apr 14th, 2018
Peter Yeung

Lush and fruity with a peppery undertone

Lush and fruity with a peppery undertone

Oct 15th, 2017
Vino Kaela

Alain Graillot I love you and all your projects!

Alain Graillot I love you and all your projects!

1 person found it helpfulAug 31st, 2017
Riccardo L.

Tastes like a Pinot noir. I can't believe I have a Moroccan wine on my delectable list now. Why does this taste like a Pinot noir? It's a Syrah from a warm climate. What the hell is going on? Why does this restaurant want $90 for it?

Tastes like a Pinot noir. I can't believe I have a Moroccan wine on my delectable list now. Why does this taste like a Pinot noir? It's a Syrah from a warm climate. What the hell is going on? Why does this restaurant want $90 for it?

1 person found it helpfulJul 25th, 2017
Kim Colonna

Owner/Sommelier/Importer Petits Creux & Grands Crus

9.0

You have to admit that Alain Graillot masters the syrah ...

You have to admit that Alain Graillot masters the syrah ...

1 person found it helpfulJan 12th, 2015
Jeremy Adler

Good now, 2nd year these guys are making Syrah in morocco. Give it 3 more years and watch out what they'll do.

Good now, 2nd year these guys are making Syrah in morocco. Give it 3 more years and watch out what they'll do.

1 person found it helpfulAug 19th, 2014
Nick Bridger

Nick had this 10 years ago

Nick had this 10 years ago

1 person found it helpfulAug 11th, 2014