Domaine des Bosquets

Gigondas Red Rhône Blend

9.0208 ratings
9.029 pro ratings
Gigondas, Southern Rhône, Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
jerod peitsmeyer

nice tension in this wine

nice tension in this wine

2 people found it helpfulNov 5th, 2014
Will Stanley

Very robust. A very restrictive wine, with an overpoweringly tannic palate but refined finish. Still young and stronger than Chateauneuf.

Very robust. A very restrictive wine, with an overpoweringly tannic palate but refined finish. Still young and stronger than Chateauneuf.

1 person found it helpfulApr 13th, 2014
Sam Coturri

Winery Sixteen 600, Enterprise Vineyards and the Moon Mountain District

9.3

Always a stand out fave.

Always a stand out fave.

Aug 14th, 2015
Sam Coturri

Winery Sixteen 600, Enterprise Vineyards and the Moon Mountain District

9.2

Giant, delicious behemoth. Drinkable now but in a decade or so...lookout.

Giant, delicious behemoth. Drinkable now but in a decade or so...lookout.

Jun 15th, 2015
Sondra Bernstein

Owner of the girl & the fig, the fig cafe & winebar, Author of Plats du Jours, the girl & the fig's Journey through the Seasons in Wine Country and the girl & the fig Cookbook

9.1

Peppry berty fruit and plums

Peppry berty fruit and plums

Mar 4th, 2015
Kevin O'Rourke

Superb magnum we enjoyed in Chamonix after the UTMB CCC ultra marathon in 2014

Superb magnum we enjoyed in Chamonix after the UTMB CCC ultra marathon in 2014

Jan 9th, 2015
Raini Keyser

Perfectly aged, beautiful now, could go a bit longer. Beautiful mouthfeel.

Perfectly aged, beautiful now, could go a bit longer. Beautiful mouthfeel.

Jan 5th, 2015
Mark Lindzy

Young and fresh with vibrant acidity, juicy black fruit and pepper spice. Underlying minerality comes through on the finish. I'm very happy I opened this to go with my steak au poivre!

Young and fresh with vibrant acidity, juicy black fruit and pepper spice. Underlying minerality comes through on the finish. I'm very happy I opened this to go with my steak au poivre!

Dec 12th, 2014
Sue Mohle

Smoked brisket

Smoked brisket

Dec 6th, 2014
Austin Beeman

Bright red. Black fruit with herbal infusion. Lots of garrigue and wild complexity. $35

Bright red. Black fruit with herbal infusion. Lots of garrigue and wild complexity. $35

May 7th, 2014