
20% pinot and 80% gamay, but tastes like cabernet franc. Fresh, fruity and acid with a pinch of bitterness in the finish. Overall light to medium-bodied. Interesting fact: Coteaux du Giennois is a central Loire wine, but the vineyard is located in the Burgundy region.
20% pinot and 80% gamay, but tastes like cabernet franc. Fresh, fruity and acid with a pinch of bitterness in the finish. Overall light to medium-bodied. Interesting fact: Coteaux du Giennois is a central Loire wine, but the vineyard is located in the Burgundy region.
Jun 14th, 2025
Refined Sancerre (Sauvignon Blanc), enjoyed before dinner at Gus’s Chop House, Brooklyn, NY
Refined Sancerre (Sauvignon Blanc), enjoyed before dinner at Gus’s Chop House, Brooklyn, NY
Feb 10th, 2025