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Domaine de la Romanée-Conti (DRC)

Marc de Bourgogne Pinot Noir

9.61 ratings
9.61 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Domaine de la Romanée-Conti (DRC)Burgundy, FrancePinot Noir
Top Notes For
Lee Pitofsky
9.6

One of the world's rarest and most difficult to obtain marc brandies. It’s made using leftover wine as well as the skins. Distilled in 2000 and aged 17 years in oak casks. Amazing intensity bursting with butterscotch, vanilla, citrus peel and roasted hazelnuts with a finish for dayzz. What a treat! 🙌🏻

One of the world's rarest and most difficult to obtain marc brandies. It’s made using leftover wine as well as the skins. Distilled in 2000 and aged 17 years in oak casks. Amazing intensity bursting with butterscotch, vanilla, citrus peel and roasted hazelnuts with a finish for dayzz. What a treat! 🙌🏻

Jan 29th, 2022