Domaine de la Pinte

Arbois Pupillin Melon à Queue Rouge Chardonnay

9.031 ratings
9.09 pro ratings
Pupillin, Arbois, Jura, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Evan Keaschuk

Bruised apple and pear, lemon and lovely minerality with a hint of nuttiness. Everything I love about Jura

Bruised apple and pear, lemon and lovely minerality with a hint of nuttiness. Everything I love about Jura

Sep 4th, 2015
Harrison Fong

I'm not so hip to this hipster wine.

I'm not so hip to this hipster wine.

Jul 12th, 2015
Jimmy Smith

Director, West and North London Wine School

8.7

Melon Que Rouge 2011: yellow fruit, Apple, yellow pear. Mineral. Light almond notes. Not as fruity as the Chard. Quite phenolic, lacking depth. 87

Melon Que Rouge 2011: yellow fruit, Apple, yellow pear. Mineral. Light almond notes. Not as fruity as the Chard. Quite phenolic, lacking depth. 87

Jun 8th, 2015
Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.3

Full, zingy, a bit volatile but that balances the richness, very classic wine

Full, zingy, a bit volatile but that balances the richness, very classic wine

Jul 6th, 2014
Michael

First experience with this grape - was maybe a little oxidized but grew into itself

First experience with this grape - was maybe a little oxidized but grew into itself

Mar 12th, 2022
Martinez

A step above their regular Chardonnay, this wine is made with melon à queue rouge, an ancient strain of Chardonnay. Complex, more aromatic nose. Elegant, mineral, saline, balanced

A step above their regular Chardonnay, this wine is made with melon à queue rouge, an ancient strain of Chardonnay. Complex, more aromatic nose. Elegant, mineral, saline, balanced

Aug 14th, 2021
Gustavo Gitti

Amazing

Amazing

Jun 9th, 2019
Todd Scurci

#arbois

Feb 9th, 2018
Mark Dowling

Apple & pear with bright acidity, minerality, and a bit of almond.

Apple & pear with bright acidity, minerality, and a bit of almond.

May 22nd, 2016
Andrew Brenner

Apples and acid, but delicious.

Apples and acid, but delicious.

Nov 16th, 2015