Dark but briht ruby red color with fresh cherry, red berry fruits, and floral & eucalyptus on the nose. Medium-to-full-boded coupld with nice flavors of fresh bing cherry, plum, and hint of truffle on the palate. Dry, firm & smooth tannins, and soft aftertaste. Easy-to-drino & very good value Pmerol. Like it.
Dark but briht ruby red color with fresh cherry, red berry fruits, and floral & eucalyptus on the nose. Medium-to-full-boded coupld with nice flavors of fresh bing cherry, plum, and hint of truffle on the palate. Dry, firm & smooth tannins, and soft aftertaste. Easy-to-drino & very good value Pmerol. Like it.
Nov 2nd, 2018
This is a right bank Bordeaux that hit the spot at the end of the night between the Chateaux Oliver and the Peyrou wines we tasted. A velvety blend of cherries, plums, and even some blackberry notes that blended very well. Less intense but definite presence of tobacco and peppers, with some eucalyptus notes. Medium bodied. Paired excellently with beef carpaccio.
This is a right bank Bordeaux that hit the spot at the end of the night between the Chateaux Oliver and the Peyrou wines we tasted. A velvety blend of cherries, plums, and even some blackberry notes that blended very well. Less intense but definite presence of tobacco and peppers, with some eucalyptus notes. Medium bodied. Paired excellently with beef carpaccio.
Sep 3rd, 2018
Showing very nicely at the end of its 5th year. Super soft tannin and plenty of blackberry and plum to make this wine really seem as though it's peaking or about to. Enjoying with grilled green onions and beef strip steak.
Showing very nicely at the end of its 5th year. Super soft tannin and plenty of blackberry and plum to make this wine really seem as though it's peaking or about to. Enjoying with grilled green onions and beef strip steak.
Jul 4th, 2016
Pomerol, Libournais, Bordeaux, France
