Domaine Carneros (Taittinger)

Taittinger Late Disgorged Brut Rosé

9.218 ratings
9.13 pro ratings
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Patrick Derdeyn

The vintage rose is much sharper than their cuvee pompadour rose blend. As such this needs a little time to settle, right now it’s a red fruit blast backed by good acidity. It should smooth out nicely and come into balance in a couple years.

The vintage rose is much sharper than their cuvee pompadour rose blend. As such this needs a little time to settle, right now it’s a red fruit blast backed by good acidity. It should smooth out nicely and come into balance in a couple years.

Jan 12th, 2018
Vanessa

Pale salmon hue with vibrant raspberry, almond meringue, brioche, croissant, and toasty notes. Yum!

Pale salmon hue with vibrant raspberry, almond meringue, brioche, croissant, and toasty notes. Yum!

Aug 13th, 2022
Caitlin

Celebrate!

Celebrate!

Jul 27th, 2022
Aditya Sane

Creamy mouth feel with hints of spice and complexity.

Creamy mouth feel with hints of spice and complexity.

Mar 20th, 2018
Henrik Poulsen

Henrik had this 6 years ago

Henrik had this 6 years ago

Jun 23rd, 2018
Henrik Poulsen

Henrik had this 7 years ago

Henrik had this 7 years ago

Feb 26th, 2018
Billy L.

Billy had this a year ago

Billy had this a year ago

Jun 22nd, 2023
John Morgan

John had this 2 years ago

John had this 2 years ago

Aug 19th, 2022
Andra Philips

Andra had this 2 years ago

Andra had this 2 years ago

May 30th, 2022
Michael Schultz

Michael had this 5 years ago

Michael had this 5 years ago

Jan 1st, 2020