Austin Hohnke
This wine tastes like the ending of Cast Away after Tom Hanks delivers the package and doesn't know which road to take. Tears and gravel.
M_C_B
Crispy.
Andrew Keenan
2015. My first Sauvignon blanc from Bourgogne. Super dry but nice.
Gina Moon
Matrix party at T & loyo's
Daragh Hoey
I do love reasonably priced Saint Bris of a Thursday. It, oddly enough, tastes like the swill from an ash tray, but it's beautiful for it.
Rachel Knight
$15 from the local good wine shop. One of the few sauv blancs in Bourgogne.
Peter van den Berg
Lack of freshness. Should have had this years ago!
Liz Dzwonek
Floral fruity and green. Makes me want to run through a field!
This was the 2012.
Sarah McLellan
Cooking and roasted mushroom gravy wine - oh and chef wine!