Domaine Bernard Fleuriet et Fils

Anthocyane Pinot Noir

8.75 ratings
8.11 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
John Bratincevic

NOSE: strawberry … mint jelly … river stones … not much else.

TASTE: quite good. Strawberry, baking spices a little roasted veggie…leather … toasty wood, but no vanilla. Best pinot I’ve had in a long time (to be fair, I don’t drink a lot of Pinot). 91.

NOSE: strawberry … mint jelly … river stones … not much else.

TASTE: quite good. Strawberry, baking spices a little roasted veggie…leather … toasty wood, but no vanilla. Best pinot I’ve had in a long time (to be fair, I don’t drink a lot of Pinot). 91.

Nov 25th, 2022
Arnaud Namer

Pinot noir très doux

Pinot noir très doux

Apr 18th, 2018
Paul Truszkowski aka Vinophil

Paul had this 10 years ago

Paul had this 10 years ago

Jun 4th, 2014
Carsten Rudolph

Carsten had this 3 years ago

Carsten had this 3 years ago

Feb 9th, 2022
Skander Larbi

Skander had this 7 years ago

Skander had this 7 years ago

Mar 14th, 2018