Dark rubi robe, nose of crushed flowers, dark fruits and spices. Kaleidoscopic mouth of red and dark fruits, liquorice, spices and violets. Dark and broody, it has great structure and potential but its very drinkable now: top notch stuff.
Dark rubi robe, nose of crushed flowers, dark fruits and spices. Kaleidoscopic mouth of red and dark fruits, liquorice, spices and violets. Dark and broody, it has great structure and potential but its very drinkable now: top notch stuff.
Jun 5th, 2026
From a family-run Vosne Romanee based producer.
The nose shows crunchy red cherry and raspberry, edged with sweet spice and a faint toasty note. On the palate, the fruit is vivid and forward, with firm, fresh acidity and polished tannins giving a slightly New World–leaning gloss, by Burgundy standards. Less earthy than classic Vosne at this stage, it finishes clean and energetic. Needs at least another 4-5 years to come together, though 2023 vintage is generally considered approachable young.
From a family-run Vosne Romanee based producer.
The nose shows crunchy red cherry and raspberry, edged with sweet spice and a faint toasty note. On the palate, the fruit is vivid and forward, with firm, fresh acidity and polished tannins giving a slightly New World–leaning gloss, by Burgundy standards. Less earthy than classic Vosne at this stage, it finishes clean and energetic. Needs at least another 4-5 years to come together, though 2023 vintage is generally considered approachable young.
Dec 23rd, 2025
Bright, black cherry explosion of flavor. At Charleston in Baltimore
Bright, black cherry explosion of flavor. At Charleston in Baltimore
Apr 28th, 2021
Vosne-Romanée, Côte de Nuits, Burgundy, France
