Domaine Arlaud

Clos St. Denis Grand Cru Pinot Noir

9.323 ratings
9.515 pro ratings
Morey St. Denis, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Alexandre Chartogne

Vigneron Chartogne-Taillet

9.6

2010 : vin identitaire, qui conserve une texture que l'on peut tâter. Un grand cru travaillé dans le respect du fruit et de sol sol. Un modèle régional.

2010 : vin identitaire, qui conserve une texture que l'on peut tâter. Un grand cru travaillé dans le respect du fruit et de sol sol. Un modèle régional.

Feb 15th, 2015
Jeremy Noye

CEO Morrell & Company

9.4

A producer I've just never had the chance to taste much of. This is pretty damn good! Not the polish of Ponsot & Dujac but close.

A producer I've just never had the chance to taste much of. This is pretty damn good! Not the polish of Ponsot & Dujac but close.

Jul 31st, 2014
Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

9.1

I chase my water with mags of Arlaud.

I chase my water with mags of Arlaud.

Nov 24th, 2013
Pax Mahle

Owner/Winemaker Wind Gap Wines, Agharta & Pax

10

Ok....meaty fleshy alive so delicious wow

Ok....meaty fleshy alive so delicious wow

Apr 5th, 2013
Jean-Philip Journeault

2008

Jun 2nd, 2017
Diane Dixon

Co-Founder Keep Collection, #Sommchat

2010 vintage

2010 vintage

Apr 21st, 2014
Ted Satinsky

Still too young but gorgeous

Still too young but gorgeous

Feb 28th, 2015
David Goldmuntz

David had this 8 months ago

David had this 8 months ago

Dec 9th, 2017
Tom Gendall

Tom had this 4 years ago

Tom had this 4 years ago

Jan 3rd, 2015
Nicolas Bazinet

Nicolas had this 4 years ago

Nicolas had this 4 years ago

Dec 13th, 2014