Domaine André et Mireille Tissot

Extra Brut Crémant du Jura Rosé Poulsard Blend

9.0167 ratings
9.045 pro ratings
Jura, France
Chardonnay, Pinot Noir, Poulsard
Top Notes For
Ira Schwartz

Disgorged in 2021. I did not know what to expect but I was very happy after the first taste. Bone dry and acidic , it shocked my taste buds.  After about 20 minutes ,like the groundhog looking for it’s shadow, some fruit made an appearance. Cherry and strawberry started to chip away at the acidity but never got the upper hand. Went very well with meatballs in mustard sauce ( vs tomato sauce) in addition to veal Milanese.

Disgorged in 2021. I did not know what to expect but I was very happy after the first taste. Bone dry and acidic , it shocked my taste buds.  After about 20 minutes ,like the groundhog looking for it’s shadow, some fruit made an appearance. Cherry and strawberry started to chip away at the acidity but never got the upper hand. Went very well with meatballs in mustard sauce ( vs tomato sauce) in addition to veal Milanese.

Jan 3rd, 2023
Skye LaTorre

Sommelier The Meatball Shop

9.1

Magnum. Delicious.

Magnum. Delicious.

Jan 27th, 2018
Collin Moody

Hell yeah. Mineral and incredible finish. Champagne like. Pour this on someone you love.

Hell yeah. Mineral and incredible finish. Champagne like. Pour this on someone you love.

2 people found it helpfulFeb 8th, 2015
Justin Baker

Roses, almonds, strawberries. Got that Jura-n funk too.

Roses, almonds, strawberries. Got that Jura-n funk too.

1 person found it helpfulMay 26th, 2016
Michael Cook

This...with spicy somewhere in between Kung pao & sesame chicken with shiitakes. This is stupid.

This...with spicy somewhere in between Kung pao & sesame chicken with shiitakes. This is stupid.

Feb 22nd, 2017
Rachel Van Til

Heavily floral on the nose: roses for days. Orange peels, salinity. Over-the-top texture. Glam wine.

Heavily floral on the nose: roses for days. Orange peels, salinity. Over-the-top texture. Glam wine.

Jan 20th, 2016
Mark Lindzy

Somewhat underwhelming last night, not much fruit until the end of the bottle, it was all lean and mean acid. And it was a fruit day too.

Somewhat underwhelming last night, not much fruit until the end of the bottle, it was all lean and mean acid. And it was a fruit day too.

Dec 14th, 2015
Cured - Will And Coral Frischkorn

Absolutely fascinating.

Absolutely fascinating.

Oct 21st, 2015
Reid Kinnett

Toasted almond, baked pear, mineral, and dried apricot

Toasted almond, baked pear, mineral, and dried apricot

Oct 21st, 2015
Beth Cotenoff

Hmm, it was brut, not extra brut, in any case, delicious.

Hmm, it was brut, not extra brut, in any case, delicious.

Aug 14th, 2015