Dom Pérignon

P2 Brut Champagne Blend

9.814 ratings

9.86 pro ratings

Champagne, France

Champagne Blend

Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster

Top Notes For

Nathaniel DiMaggio

9.0

Could not believe this was 1970. Blind I would have called mid 90's. Fresh beyond belief. Beautiful apple fruit and solid acidity. Try some!

Could not believe this was 1970. Blind I would have called mid 90's. Fresh beyond belief. Beautiful apple fruit and solid acidity. Try some!

Aug 13th, 2015

Champagne & Sherry buyer K&L Wines

10

Very concentrated & rich for this big yield vintage, Axelle said that it started out like 2004. Tasting at Hautvillers with DP winemaking team member Axelle was quite an experience!

Very concentrated & rich for this big yield vintage, Axelle said that it started out like 2004. Tasting at Hautvillers with DP winemaking team member Axelle was quite an experience!

Jul 11th, 2014

Christopher Hoel

Sommelier/Senior Wine Advisor Soutirage

10

Not as good as the '69 but pretty f$&!?ing good!!!!

Not as good as the '69 but pretty f$&!?ing good!!!!

Aug 17th, 2013

10

Deep concentrated wine. Unique. Amazing.

Deep concentrated wine. Unique. Amazing.

Jun 13th, 2015

Pierre-Louis Araud

10

Dec 8th, 2014

Frederic Moeller

9.8

Tasted with Axelle Araud at Caveau de Bacchus in Gland, Switzerland.

Tasted with Axelle Araud at Caveau de Bacchus in Gland, Switzerland.

Oct 17th, 2014

Rilox Vinty Flox

9.6

Commande speciale!!!!

Commande speciale!!!!

Jun 8th, 2014

9.6

Beautiful champagne. Still incredibly youthful. A bit funky on the nose early, but a creamy mouth with bubbles so fine they massage the tongue. Some fruit and bread, along with hints of vanilla and almonds.

Beautiful champagne. Still incredibly youthful. A bit funky on the nose early, but a creamy mouth with bubbles so fine they massage the tongue. Some fruit and bread, along with hints of vanilla and almonds.

May 15th, 2014

9.9

The first of the modern era of champagne. 66% Chardonnay. The highest percentage ever. Harmony in P1 Energy in P2 and now Complexity in P3

The first of the modern era of champagne. 66% Chardonnay. The highest percentage ever. Harmony in P1 Energy in P2 and now Complexity in P3

May 13th, 2014

Soledad Bleu Etoile

10

Soledad had this 10 years ago

Soledad had this 10 years ago

Jul 20th, 2014