Doi Shuzo

Takatenjin Soul of the Sensei Junmai Daiginjo Sake

9.231 ratings
9.28 pro ratings
Shizuoka, Japan
Rice
Top Notes For
Ian Burrows

Sommelier Atelier Crenn

9.6

Precise, subtly roast grain, creamy/silky, musk melon, green stone fruit, refreshing bitterness, finishes with interesting clean (!) earthy quality.

Precise, subtly roast grain, creamy/silky, musk melon, green stone fruit, refreshing bitterness, finishes with interesting clean (!) earthy quality.

Jan 6th, 2014
Rachel Macalisang

Lead Sommelier - The Bazaar by José Andrés

9.0

Clean, smooth, quite delicious.

Clean, smooth, quite delicious.

Aug 10th, 2013
Neal Krishna Devaraj

Fantastic. Best daiginjo I’ve had in a while. Super smooth. Slight pears honey melon. At oya.

Fantastic. Best daiginjo I’ve had in a while. Super smooth. Slight pears honey melon. At oya.

Jul 29th, 2018
Michael Tao

Very nice -- smooth, hints of asian pear and melon, crisp finish. Enjoying at Robata

Very nice -- smooth, hints of asian pear and melon, crisp finish. Enjoying at Robata

Nov 24th, 2016
Chelsea Jongewaard

Smooth

Mar 27th, 2016
Tom Dare

Pair with hamachi, all day everyday.

Pair with hamachi, all day everyday.

Jul 26th, 2015
Super Jessico

Beef Pho, family and junmai daiginjo...!

Beef Pho, family and junmai daiginjo...!

Jul 23rd, 2015
Damon Levy

Director/Importer Vine Connections

The soul of the sensei - banana, cantaloupe, super light.

The soul of the sensei - banana, cantaloupe, super light.

May 1st, 2013
Jeff Ball

A kicked up version of Wakatake!

A kicked up version of Wakatake!

Mar 21st, 2015
Leigh Gentty

Very good.

Very good.

Feb 11th, 2015