Diego Marengo

Reserva Vigna d'Vai Ca'Brusa Barolo Nebbiolo

8.91 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Brad Jensen

Perfect pairing for pork ragu. Grippy tannins but perfectly balanced, beautiful dark fruits, tasting well right now.

Perfect pairing for pork ragu. Grippy tannins but perfectly balanced, beautiful dark fruits, tasting well right now.

Jun 16th, 2023