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1981. Totally saturated cork. I was ready to cut my losses in anticipation of heat damage, but this was a GORGEOUS wine. Simple, but elegant. It showed restraint and minerality. Subtle fruit and that classic pre-Parker greenness.
1981. Totally saturated cork. I was ready to cut my losses in anticipation of heat damage, but this was a GORGEOUS wine. Simple, but elegant. It showed restraint and minerality. Subtle fruit and that classic pre-Parker greenness.