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Di Filippo

Montefalco Rosso Sagrantino Blend

8.840 ratings
8.75 pro ratings
Montefalco, Perugia, Umbria, Italy
Sangiovese, Barbera, Sagrantino
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic, Goose, Game, Veal

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Di FilippoMontefalco, PerugiaSangiovese
Top Notes For
Chris MacLean
9.0

Easy drinking with its local fare.

Easy drinking with its local fare.

Nov 8th, 2019
Charles Antin

Senior Wine Specialist/Auctioneer Zachys

8.5

Quaffable

Quaffable

Feb 15th, 2017
Tom Elliot

Founder Northwest Wines

8.6

Funky and tasty.

Funky and tasty.

May 9th, 2014
Michael Myers
8.6

Pretty tasty little 09

Pretty tasty little 09

Mar 1st, 2014
Yaw Awuku
8.9

A Lot of fruit black cherry and currant. Some vanilla in the nose. Smooth tanins. I liked it a lot better after one night in an open bottle. More structure, less fruit, and I hope less headache.

A Lot of fruit black cherry and currant. Some vanilla in the nose. Smooth tanins. I liked it a lot better after one night in an open bottle. More structure, less fruit, and I hope less headache.

Feb 18th, 2023
Tetsu Nakazawa
8.6

Non ce male ma troppo profumo di barrel. E facile di bere.

Non ce male ma troppo profumo di barrel. E facile di bere.

Dec 2nd, 2017
Bonnie Chu
8.7

Spicy, earth on the finish, complex great QPR. 20 ➡️ 16

Spicy, earth on the finish, complex great QPR. 20 ➡️ 16

Nov 27th, 2017
Bonnie Chu
9.0

Sangiovese/barbera/sagrantino 60/30/10. Smooth and round. Not too spicy. Nice acidity. 20–> 16, great QPR.

Sangiovese/barbera/sagrantino 60/30/10. Smooth and round. Not too spicy. Nice acidity. 20–> 16, great QPR.

Nov 9th, 2017
Ben Harper
8.6

Decent given it was not aged in the right environment.

Decent given it was not aged in the right environment.

Jan 25th, 2017
Benjamin Hickey
8.8

Funky dry, dusty with a touch of ripe fruit in the finish.

Funky dry, dusty with a touch of ripe fruit in the finish.

Jul 15th, 2016